Olathe Sweet Corn
Colorado’s Sweetest Summertime Tradition
Grown exclusively on Colorado’s Western Slope, Olathe Sweet Corn is famous for its exceptional sweetness, tender kernels, and generous ears that pack more corn on every cob. Warm, sunny days followed by cool mountain nights help this unique variety of corn develop its signature juicy sweetness. The result is a sweet corn that generations of Coloradans have come to love.
From left to right: Zack Ahlberg, Gary Frigetto, Mike Ahlberg, Reid Fishering, Justin Frigetto, Jordan Frigetto, Hayden Frigetto, Brent Hines, Joe McCracken, Tyler Morfitt, Randy Friend, Steven Hunter, Sef Valdez.
Meet the Families Behind the Sweetness
When Olathe’s farmers lost their barley contract with Coors in the 1980s, we began looking for a new crop that could sustain our community. After exploring several options, sweet corn proved to be the perfect fit, and a Colorado icon was born.
Today, Mountain Quality Farms—our collective of eight family farms—is dedicated to growing premium Olathe Sweet Corn. By combining generations of farming tradition with modern growing practices, we continue to produce exceptional sweet corn while helping the Olathe community thrive.
A Nutritious Treat for Every Table
Who says healthy can’t be delicious? Olathe Sweet Corn is naturally packed with fiber, vitamins, minerals and antioxidants, making it nutritious and flavorful. Enjoy it fresh off the cob or use it to add a touch of Colorado sweetness to your favorite dishes. Explore some of our favorite recipes below.
When and Where to Buy
Harvested from mid-July through Labor Day weekend, Olathe Sweet Corn is typically the only sweet corn you’ll find in Colorado at these stores:
King Soopers
City Market
Sprouts
Whole Foods
Olathe Sweet Corn is also available at locally-owned grocery stores and markets throughout the state, just ask the produce manager. In addition, Mountain Quality Farms also ships to Arizona, Utah, Nevada, Montana, Wyoming, New Mexico, Kansas, Missouri, Texas, Oklahoma, and Iowa.
